改性细菌纤维素发酵制备与性能研究任务书
2020-04-16 16:43:49
1. 毕业设计(论文)的内容和要求
1、采用计算机检索20篇中文文献和5篇英文文献; 2、阅读20篇文献,翻译一篇英文文献,提交一篇开题报告。
格式要求为:参考文献标注符合规范,计算机打印; 3、实验工作主要内容 4、中期报告 以powerpoint制作中期报告,必须对课题的研究背景、文献分析的现及初步实验结果进行汇报。
5、毕业论文 1)实验方案可行,实验工作量饱满; 2)数据计算准确可靠,文字流畅,图表规范(计算机作图); 3)分析讨论的证据充分,反映一定的理论基础。
2. 参考文献
[1] VAN E C,BAKKER R R. By-products resulting from lignocellulose pretreatment and theirinhibitory effect on fermentations for chemicals and fuels [J]. Applied Microbiology and Biotechnology,2014,98(23):9579-9593. [2] FU L,ZHANG J,YANG G. Present status and applications of bacterial cellulose-based materials for skin tissue repair [J]. Carbohydrate Polymers,2013,92(2): 1432-1442. [3] 苏建宇, 乔长晟. 木醋杆菌静态培养生产细菌纤维素的研究 [J]. 宁夏农学院学报,2001,22(1): 34-35. [4] PAXIMADA P,TSOUKO E,KOPSAHELIS N,et al. Bacterial cellulose as stabilizer of O/Wemulsions [J]. Food Hydrocolloids,2016,53:225-232. [5] QIU Y Y,QIU L Y,CUI J,et al. Bacterial cellulose and bacterial cellulose -vaccarin membranes for wound healing[J]. Materials Science and Engineering C,2016,59:303-309. [6]余晓斌,全文海,卞玉荣.细菌纤维素的商业化用途[J].纤维素科学与技术, 1999,7(3):42~46 [7]周媛,熊泽,邵伟.巴氏醋杆菌纤维素微生物合成研究中国酿造[J].2000(1):19-22 [8]贾士儒,欧宏宇,傅强.新型生物材料-细菌纤维素.食品与发酵工业,2000,27(26):54.58 [9]杨礼富.细菌纤维素研究新进展.微生物学通报,2003,30(4):96 [10] OKIYAMA A, MOTOKI M, YAMANAKA S. Bacterial cellulose II. Processing of the gelatinous cellulose for food materials[J]. Food Hydrocolloids, 1992, 6(5):479-487. [11] 贾士儒, 刘淼, 薄涛. 细菌纤维素的研究及其应用[J]. 齐鲁工业大学学报, 2013(3):9-14. [12]SUN T Y, LI J S, CHENC. Effects of blending wheatgrass juice on enhancing phenolic compounds and antioxidant activities of traditional kombucha beverage[J]. Journal of Food Drug Analysis, 2015, 23(4):709-718. [13]MOHAMMADSHIRAZI A, KALHOR E B. Energy and cost analyses of kombucha beverage production[J]. Renewable Sustainable Energy Reviews, 2016, 55:668-673. [14] 潘颖,朱平,潘元风 .多糖改性细菌纤维素的制备[J]. 合成纤维,2007(6):28 [15]ZHOU L L,SUN D P,HU L Y,et al. Effect of addition of sodium alginate on bacterial cellulose production by Acetobacter xylinum[J].Journal of Industrial Microbiology & Biotechnology, 2007,34(7) : 483. [16]BAE S,SUGANA Y,SHOUDA M. Improvement of bacterial cel-lulose production by addition of agar in a jar fermentor[J].Journal of Bioscience and Bioengineering,2004,97( 1) : 33-38. [17]CHENG K C,CATCHMARK J M,DEMIRCI A. Effects of CMC addition on bacterial cellulose production in a biofilm reactor and its paper sheets analysis[J]. Biomacromolecules,2011,12( 3) : 730-736. [18] Keshk S. Physical properties of bacterial cellulose sheets produced in presence of lignosulfonate [J]. Enzyme and Microbial Technology, 2006, 40( 1, 6): 9- 12. [19] Danuta C. Multifunctional bacterial cellulose/chitosan composite material for medical applications [J]. Fibres Textiles in Eastern Europe , 2004, 12( 4): 69- 72.
3. 毕业设计(论文)进程安排
2019.1.2-2019.1.20 确定论文题目、填写任务书 2019.1.20--2019.1.31 毕业设计(论文)任务书及进度表 2019.2.1--2019.3.15 查找资料、写开题报告 2019.3.16--2019.5.1 初步实验及验证 2019.5.2--2019.5.31 完善实验、数据处理 2019.6.1--2019.6.5 论文写作 2019.6.6--2019.6.7 完成论文初稿交老师批阅 2019.6.8--2019.6.10 论文修改 2019.6.11#8212;2019.6.15 论文答辩准备